This past weekend I made prosciutto, ricotta and pear crostini for my friend’s baby shower. It was my first time making these savory bites, so I was a little nervous about how they would turn out, but they looked great and were yummy too!
All you need to make these crostini bites are the following ingredients
- French bread
- Extra virgin olive oil
- Ricotta cheese
- Cracked peper
- Sea salt
Slice bread into 1/2 inch pieces and then brush olive oil on each side. Place in oven to toast, for about 2-3 minutes at 350 degrees. Spread ricotta cheese on each piece, then layer a slice of pear, prosciutto and garnish with arugula. You can also add some fresh cracked pepper, and sea salt with a drizzle of honey to top it off.
It’s truly an easy recipe, and a fun one to make! For more ideas on how to make these party-perfect snacks, peek at the recipes from Real Simple. I hope you enjoy! xo